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nov18

Written by:morten.rokosz
Sun, 18 Nov 2007 08:52:24 GMT 

I missed my friday blog entry, but since Tom wrote his from the office next to mine I made that count for the both of us

As Tom has reffered to already he is on a visit in Oslo, so we have been working closely for the last couple of days. Tom is our official Hitchhiker, so we just had to add some entries into his Guide. I guess he will write about it later, if he is not too traumatized.

The entries will be rakefisk, lutefisk and multekrem... These are all traditional Norwegian dishes, and Tom had the oppurtunity to try these, and I can tell you that they are not 'mostly harmless'. If you ever been to Norway, you might have tasted the brown cheese that we are so proud of. If we can do that with cheese, just imagine what we can do to fish

I must be honest to you, Tom tried it and that makes him quite brave, I live here and never tasted it. That food is the reason it just took a second for the Norwegians to welcome pizza and hamburgers when we discovered that they existed.

So we will wait for Tom to describe this experience and maybe he adds some pictures. Don't panic........

 

 

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1 comment(s) so far...

Re: The Hitchhikers Guide to Norway

Well, the "report" for the Hitchhikers Guide is written! Enjoy it, as much as I enjoyed experiencing and writing it ;-)

By tom.wellige on  Sun, 18 Nov 2007 13:29:40 GMT
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